Lagos, Nigeria: Nigerian Cooking Class and Market Visit
Lagos Island, Nigeria
Educational and culturally immersive cooking class for Nigerian cuisine/food with a visit and tour of the local market in Lagos Island for ingredients.
Explore Nigerian Cuisine and Culture with a Local Cooking Class in Oniru
This intimate cooking class in Oniru, Lagos, suits food lovers and travelers interested in Nigerian culture through its cuisine.
Highlights
- Explore a bustling local market and experience everyday Nigerian life.
- Learn to prepare authentic Nigerian dishes step-by-step.
- Receive a free locally made Adire apron and a PDF recipe book.
- Small, personalized classes for individuals or small groups.
Description
Hosted by Aisha, a passionate home cook, this class offers a cultural immersion beyond cooking. It begins with a tour of a vibrant local market in Oniru, where you will shop for fresh ingredients and learn about key Nigerian spices and produce. Experience market bartering and capture unique photo opportunities.
After the market visit, the hands-on cooking session covers popular Nigerian dishes such as Jollof rice, Stew, Egusi, Fufu, Puff Puff, Meat Pie, and Peppersoup. Aisha guides you through preparation techniques designed to help you recreate these flavors at home.
At the end of the class, take home the Adire (tie-dye) apron worn during cooking along with a detailed PDF recipe book containing measurements and instructions for all dishes prepared.
Includes
- Guided local market tour
- Hands-on cooking class
- One-on-one or small group instruction
- Education about Nigerian cuisine and culture
- Take-home cooked food
- Locally made Adire apron
- PDF recipe book
Important Information
- Class is hosted in a private home; presentation of an international passport or copy is required for identification.
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
Book in advance to secure your spot. Wear comfortable clothing and bring an appetite.
